Our spectacular cured Sumac is preserved in salt to retain its texture and enhance its flavours. This eye-catching, vivid aromatic spice is truly exquisite. With a fine, crumbly texture, and salty-sweet tart flavour, if you’ve used dried Sumac before this will blow you away.
Add to: Fish, meat, dips, lemon juice substitute, topping for humus & eggs
Ingredients: Sumac Berries, Salt, Rhus Coriaria
BoTree Cured Sumac - 50g
At BoTree we are passionate purveyors of the highest quality spices. That’s why we choose single-origin spices which come from protected and designated regions. The most important thing about single origin is its traceability. With coffee, we like to know exactly where the beans come from and it’s exactly the same with spices. Blends have a bad reputation because the more you mix, the less pure they become - losing both quality and flavour. Using single-origin spices means you can experience one particular taste at its purest form, unique to that particular environment.
All our spices come from selected regions where the climate, soil and traditional know-how yield the finest spice crops.