the artisan general store limited
Fetcham Park House, Lower Road, Fetcham, Surrey KT22 9HD
t: 07972 584 153
e: info@theartisangeneralstore.co.uk
Company No:11283755
Vat Registration No: 291 1087 11
copyright the artisan general store 2019
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Dorset Sea Salt - Garlic - 125g

 

Garlic salt can be used as a condiment to season meals in place of plain salt; this aromatic blend will add delightful fragrant notes to all your meals, it works well as a seasoning for French, Italian and Asian style dishes. It makes a delicious rub or marinade for meat, fish and vegetables. Use to season lamb, chicken or potatoes prior to roasting, add to breadcrumb coatings, stir into couscous and grains, sprinkle on cooked vegetables, pasta and salads.

 

Ingredients: 80% Dorset Sea Salt, 20% Ground Dried Garlic

 

Nutrition Information per 100g: Energy 322kJ / 76kcal,  Fat 0g of which Saturates 0g, Carbohydrate 11g of which Sugars 1.1g, Protein 6g, Salt 78.6g

Dorset Sea Salt - Garlic - 125g

£5.99Price
  • Founded in 2017, the Dorset Sea Salt Company is helmed by Jethro, an obsessed sea salt fanatic. After reading about the historic and cultural relevance of salt production in Dorset, and visiting the natural salt pans on the east weares of Portland, Jethro pondered how and why this local industry had vanished. This idea affected him so immensely that he began to conceptualize, and envisage the revival of Dorset’s local Sea Salt scene.

    With mentorship, and a small loan from the Prince’s Trust (a charity that helps young people get into work) Jethro founded the Dorset Sea Salt Company.

     

    The Dorset Sea Salt Company aims to fill this void in local industry by marrying both ancient and new production methods. The aim is to preserve the traditional methods of the industry, but at the same time shroud it in an ethical, and ecological ethos. The result of this concoction is exceptional sea salt. Every small batch harvested is part of the wider mission grounded in craftsmanship, locality, and quality.

  • I have been a big fan of sea salt for at least the last 15 years, for the last 8, I have been using Cornish Sea Salt, a salt I always considered to pack a powerful taste punch and of course contain loads of good minerals. Don't get me wrong, Cornish Sea Salt is excellent, it's just now I've tried Dorset Sea Salt and wow you can really tell the difference.

     

    Please don't ask me to explain how Dorset sea water can produce salt with a greater depth and intensity than salt harvested just 200 miles miles away in Cornwall, all I know is that it does and that's why we are now carrying their whole range.