In our view no one makes vinegar quite like Ellsey’s – a Lancashire family firm who have been producing the stuff for over 80 years. Their strong, hearty vinegar is made from malted barley and goes with our crisps like chips do with fish. So when we decided to make a salt and vinegar flavour, there was only one choice of vinegar, Ellsey’s Malt.
Enjoy with friends straight from the bag, just as you would with chips.
See additional image for nutritional values.
Fiddler's Lancashire Crisps - Salt & Vinegar - 150g
Fiddler's Lancashire Crisps are the finest crisps we have tasted. The quality of the actual crisp, the seasoning, they are just perfect.
Another element that makes Fiddler's stand out is their love of the environment. Neighbours Martin Mere, is a haven for rare species birds, beavers and otters and Fiddler's farming is focused on being sympathic to this delicate eco system.