Jersey Black Butter has strong provenance with the island and is made using a traditional Jersey recipe, without any additives, using apples, cider, lemons, sugar, liquorice, mixed spice and cinnamon. The jammy conserve is a perfect breakfast/snack accompaniment in its own right, as a condiment and also can used as an ingredient in a wide range of recipes, for both sweet and savoury dishes.
La Mare Wine Estate - Jersey Black Butter - 227g
It's rare that you can review a truly unique product, but that's exactly what Jersey Black Butter is. If you've never been to Jersey, it is unlikely that you will have tasted this product before. A beautiful silken texture, a little really does pack a real punch. Wonderfully deep apple notes complemented with cinnamon, cider, lemon, mixed spice and a delightful wisp of liquorice.