A CLASSIC ITALIAN FLAVOUR COMBINATION
We use the best Reggiano Parmesan with long lasting tangy, nutty and caramel notes. The basil and toasted pine nuts give a herbal sweetness and honey profile that pairs beautifully with many outstanding drinks.
Champagne and Prosecco
Fruity white wines including Gavi, Viognier and Chardonnay
Blonde beers, craft lagers and honey beers
Highland whisky with a slight sweetness and herbal note.
The Drinks Bakery - Parmesan, Toasted Pine Nuts & Basil Savoury Biscuit
The Drinks Bakery create delicious savoury snacks that are flavour-profiled to complement great drinks for the more discerning drinkers.
The Drinks Bakery passionately believe that your palate deserves far better than a thoughtless crisp, nut or wasabi pea that are so common in our bars and homes today.