A CLASSIC ITALIAN FLAVOUR COMBINATION
We use the best Reggiano Parmesan with long lasting tangy, nutty and caramel notes. The basil and toasted pine nuts give a herbal sweetness and honey profile that pairs beautifully with many outstanding drinks.
DRINKS PAIRINGS
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Champagne and Prosecco
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Fruity white wines including Gavi, Viognier and Chardonnay
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Blonde beers, craft lagers and honey beers
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Highland whisky with a slight sweetness and herbal note.
The Drinks Bakery - Parmesan, Toasted Pine Nuts & Basil Savoury Biscuit
£4.95Price
The Drinks Bakery create delicious savoury snacks that are flavour-profiled to complement great drinks for the more discerning drinkers.
The Drinks Bakery passionately believe that your palate deserves far better than a thoughtless crisp, nut or wasabi pea that are so common in our bars and homes today.